Issue 42

Read our cover story, Bread is Born featuring the Born and Bread Bakehouse. Celebrating its three year anniversary, the company has quickly grown to be a taste staple in Lakeland.

From her opening weekend at the Lakeland Downtown Farmers Curb Market, Jennifer Smurr has introduced the city to beauty of naturally leavened bread and created a fixation on an item that has become a Born and Bread trademark: the cruffin. In recent years, Born and Bread has not only grown in menu, but through its influence equipping bakers across the globe to launch their own bakeries. Learn the story of how Born and Bread was born and how it continues to feed and inspire a city.  

Cover Photo by Jason Stephens.