Cheers to the weekend!
Originally Published in Hecho Con Amor
PHOTOGRAPHED BY TINA SARGEANT - STYLED BY LISA MALOTT
1 bottle of prosecco
Tamarind syrup
2 c...
PHOTOGRAPHED BY TINA SARGEANT STYLED BY LISA MALLOTT
Nicaraguan food is unique and diverse, with many dishes influenced by other cultural cuisines. This cre...
