Begin making the potatoes rst, as the prep and cooking time take the longest.
For the potatoes:
6 Russet potatoes sliced into 1/8 to 1/4-inch rounds
1/2 sweet onion, thinly sliced
1 stick salted butter, melted
Ten tips for throwing an enjoyable and affordable summer party
Story by Laura Helm • Photography by Penny & Finn
The school bell has rung for the summer and the kids are begging to stay outside until that last glimmer of sun fades. With the ext...